| Customization: | Available |
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| Formula: | C7h15o3n |
| Resource: | Natural |
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Non dairy creamer is a new product, which is usually made of vegetable oil and milk protein as the main raw materials. Non dairy creamer has good instant solubility, good coordination. We can produce low fat, medium fat, high fat products according to different needs of users. It has a variety of flavor characteristics and can improve the stability of the end product, easy to store and transport.
Characteristics of the product
Made from casein using oil of plant origin,the product can be used in the processing of milk powder,coffee,cornmeal,flavoring and other related products.
As a good raw material for food industry,it can improve the nutrition of the product,and soften the flavor.
*Delicate, smooth and rich mouth feel;
*To modify color of coffee by its excellent whitening powder;
*To restrain bitterness of coffee and cover possible odd taste;
*To add a smooth. Rich sense to coffee *Different oil base is available
Range of application
Drinks: coffee mate(hot creamer and iced coffee), creamy drink,fast-dissolved milk powder,babies' drink and ice cream,etc. Foodstuff: instant cornmeal, seasoning of fast food, instant food,bread, bechamel , chocolates, rice flour and cream,etc.
Reducing the cost
The powder of plant fat can be fast dissolved,has good coordination and strong smell of milk powder or lessen the dosage of milk,so that cost can be reduced as well as the quality of the product is maintained The Quality Standard of Non-Dairy Creamer
| ITEM INDEXES | FAT 5-80% | |
| Sensory Organs | Color,shape | White or yellow powder |
| Mobility | Have or without | |
| Odor | tasteless or slightly milk | |
| Taste | Soft & exquisite | |
| Solubility | Water-soluble at 60 0C | |
| Physical and chemical indicators | Fat | ≥5±2.0% |
| Protein | According to customer needs/requirement | |
| Moisture | ≤5.0% | |
| Ash | ≤3.0% | |
| Health indicators | Total microbe | ≤10000(cfu/g) |
| Coliform | ≤40(MPN/100g) | |
| Pathogen | Negative | |
The Bigtree Group was found in 2001, and has formed a coordinated development pattern of the first, second and third industries. The first industry is new characteristics agricultural planting, the second industry is nutritional health products processing, and the third industry is catering and health care service. The total assets of the group reach more than 1 billion yuan, with more than 200,000 square meters of standardized plants.
In July 2020, it was listed into the list of the first batch of science and technology enterprises listed in the Cultivation database of Shandong Science and Technology Innovation Board by Shandong Provincial Department of Science and Technology. The company's main business is functional food and nutrition food research and development, production and sales.
*Professional quality control personnel and strict control of the quality
*Experienced sales person and strong support for after sales.
*New product coming out frequently
*Competitive price with high quality products
*Both OEM and formulated product according to customer's requirements are available.
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